The best part of being a pilot? Flying where you want to eat the food you want. Take a trip to Texas with Brian Monette and his buddy Jacob to pick up some BBQ in a Cessna 172.
Written by Business Aviation Channel
Business Aviation Channel | April 2, 2019 0 Likes
The best part of being a pilot? Flying where you want to eat the food you want. Take a trip to Texas with Brian Monette and his buddy Jacob to pick up some BBQ in a Cessna 172.
Written by Business Aviation Channel
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